{"product_id":"mancini-fusilli-lunghi","title":"Fusilli Lunghi","description":"\u003cp\u003eThe corkscrew, at full length: the cut almost nobody outside Italy has met.\u003c\/p\u003e\n\u003cp\u003eFusilli lunghi are long spirals, telephone-cord curls the length of spaghetti, a shape that mostly stayed in Italy while its short cousin travelled the world.\u003c\/p\u003e\n\u003cp\u003eThe spiral is the point: every turn is a ledge for sauce, and the bronze-drawn surface roughens each one. Estate wheat, slow drying, harvest year on the pack — the full house method.\u003c\/p\u003e\n\u003cp\u003eIt wants a sauce that can ride the curves — a basil sughetto, a slow tomato, vegetables cooked down soft. Twirling it is part of dinner. Of the long cuts, spaghetti is the classic; this is the conversation piece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeet the House:\u003c\/strong\u003e An estate in Le Marche where the pasta factory sits inside the wheat fields.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eComplete your table:\u003c\/strong\u003e Sughetto with Basil, Capobianco — a sauce that rides the curves · Lemon Olive Oil, Muraglia — the summer version · Dolly, Capobianco — pale gold against the spiral.\u003c\/p\u003e","brand":"Pastificio Mancini","offers":[{"title":"500 g","offer_id":43833396920387,"sku":null,"price":1350.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/9514\/5027\/files\/ChatGPT_Image_Jun_27_2026_01_20_07_PM.png?v=1789479281","url":"https:\/\/checkout.casaitaliana.in\/products\/mancini-fusilli-lunghi","provider":"Casa Italiana","version":"1.0","type":"link"}